2915 E Park Ave UNIT 4, Tallahassee, FL 32301 (850) 385-5953
2915 E Park Ave UNIT 4, Tallahassee, FL 32301 (850) 385-5953
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Hors D'oeuvres

Hors D'oeuvres

Our savory hors d'oeuvres are perfect for receptions or for complementing larger lunches or dinners.

Hot Hors D'oeuvres

  • Asian BBQ Chicken Satays

  • Mini Crusted Lamb Chops with Cabernet-Demi Sauce

  • Cocktail Crab Cakes with a Key Lime Remoulade

  • Meat Balls

    Swedish, Asian BBQ or Italian

  • Cayenne Pesto Shrimp

  • Louisiana Spiced Chicken Wings

  • Spinach Cheese Quiche Bites

  • Honey Dipped Wings

  • Sweet Tea Chicken Tender Bites

  • Lobster or Shrimp Corn Dogs with Lemonaise & Cocktail Sauce

  • Sirloin Steak Bites with Port Demi & Blue Cheese Crumbles Egg

  • Roll Bites with Teriyaki Sauce

  • Pulled Pork & Coleslaw on Mini Cornbread Muffin

  • Cheese Grits Cup topped with Collard Green Pesto

  • Spinach & Cheese Stuffed Phyllo Triangles

  • Kebobs

    Steak, Chicken or Lamb

  • Chicken Saltimbocca Skewers with Lemon Basil Aioli

  • Mini Ham Biscuits with Peach Chutney

  • Bradley’s Sausage Bites with a Champagne Mustard Sauce

  • Shrimp & Crab Stuffed Mushroom Caps or Triple Cheese

  • Stuffed Mushroom Caps

  • Fried Mac & Cheese Bites

  • Mini Po’boys

    Fried Oyster Fried or Blackened Shrimp

  • Bacon & Cheese Stuffed New Potatoes

  • Potato-Zucchini Pancakes with Portabella Mushroom “caviar” and Chive Crème Fraiche

  • Mini Roasted Eggplant Napoleon with Goat Cheese and Tomato Chutney

  • Fried Green Tomatoes with Bacon Ranch or Green Goddess Dressing

  • Mini Beef or Chicken Wellington’s

  • Oysters on the Half Shell: Garlic Parmesan or Rockefeller

  • Prosciutto wrapped Asparagus

Savory Selections -- Dips, Tortes and Cheeses

Served with your choice of Pita Points, Bread Rounds, or Tortilla Chips *Gluten Free Options Available

  • Baked Brie with Maple Cream Sauce

  • Pesto Sundried Tomato Cream Cheese Torte served with Assorted Crackers

  • Smoked Seafood Spread served with Assorted Crackers Chickpea, Blackeyes

  • Pea, or Pinkeye Pea Hummus with Veggies

  • Smoked Turkey Pate with Cranberry Relish served with Assorted Crackers

  • Baba Ganoush

    Eggplant dip

  • Greek Layered Dip

  • Seven Layer Dip

  • Warm Black Bean and Artichoke Dip

Warm Shooters

  • Butternut Squash Soup with Applewood Bacon

  • Butter Poached Lobster

  • Smokey Tomato Bisque with Mini Grilled Cheese

  • Loaded Baked Potato

Cold Hors D'oeuvres

  • Fresh Seasonal Fruit Platter

  • Fresh, Roasted or Steamed Vegetables with Assorted Dips

    Crab, Artichoke, or Spinach served

  • Domestic & Imported Cheese Display with Assorted Crackers

  • Charcuterie Display

  • Traditional Antipasto Board

    Assorted olives, cheeses, cured meats, marinated vegetables & assorted crackers

  • Artichoke Hearts filled with Goat Cheese & Herbs

  • Antipasto Skewers with Olives, Artichokes, Sun-Dried Tomatoes, & Prosciutto

  • Iced Shrimp with Capers Cocktail Sauce

  • Mini Croissant Sandwiches: Turkey, Roast Beef, Ham

  • Smoked Salmon, Capers, Dill & Boursin Cheese Roll-Ups

  • Sesame Tuna & Avocado Poke with a Crispy Wonton

  • Assorted Sushi

    Include california roll, smoked salmon & cream cheese roll, & spicy tuna, crab, shrimp, chicken, tuna, egg, or pimento salad on silver dollar rolls

  • Endive Boats

    With blue cheese mousse topped with figs, walnuts & raspberry coulis or smoked salmon mousse topped with capers & dill

  • Tuscan Chicken Salad Tartlets

  • Cucumber Rounds with Smoked Salmon Mousse or Cilantro Shrimp & Avocado or Roasted Red Pepper Hummus

  • Fresh Shucked Oysters with Crackers, Lemon wedges and Hot Sauce

Crostini Offerings

  • Traditional or Fire Roasted Bruschetta alla Pesto

  • Avocado & Crab

  • Sweet Potato Bruschetta with Goat Cheese & Diced Red Peppers

  • Beef Tenderloin with Blue Cheese Spread & Sweet Balsamic Reduction

  • Goat Cheese with Fig Preserves & Basil

  • Shrimp Pate

  • Smoked Turkey and Sundried Tomato Pate

  • Smoked Salmon Mousse

  • Smoked Trout with Dill

  • Goat Cheese & Pepper Jelly or Blackberry Preserves

  • Cowboy

    BBQ Pulled Pork

Chilled Shooters

  • Spicy Oyster

  • Tequila Shrimp

  • Gazpacho

  • Citrus Marinated Ceviche

  • Bloody Mary Shrimp

  • Vichyssoise

    Chilled Potato & Leek Soup

Sliders

* Vegan options

  • Grilled Mini Portobello*

  • Buffalo Shrimp Sliders

  • Chicken Caesar Burgers

  • Tilapia Sliders with Cilantro-Lime Mayo

  • Green-Chile Bacon Burgers with Goat Cheese

  • Mini Moroccan Lamb Burgers with Lemon Yogurt Sauce

  • Fried Green Tomato BLT*

    Lightly fried green tomato crispy romaine, and candied applewood smoked bacon with orange blossom mayo

  • Greek Falafel with Pesto Aioli*

For menu pricing, please request a formal proposal. Pricing is based on items selected, time of the event, number of attendees, and Market Availability

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